Sleeve gastrectomy is one type of a procedure that is performed to people who have been wishing to lose their weight. This process involves surgical procedures wherein about 90 percent of the stomach is being removed. So the result of this removal process is giving the person a chance to look slimmer, similar to a sleeve or a tube like structure. Dilatation in the stomach may possibly be felt in later months.
However, there is one important limitation for people who will undergo the surgery, and that is to have a BMI or body mass index of at least 40 or more. A lot of people have been trying on many different diets, but still, they cannot achieve the desired body. So this sleeve gastrectomy New Jersey can be a good suggestion to them. But these patients in New Jersey must need to consider first important advantages and disadvantages of the procedure.
The advantages. Satisfaction on smaller food portions. This the main advantages of the procedure and the reason is because right after the gastric sleeve, the patient already becomes satisfied with his or her food though a small portion of it only was eaten. It is being caused by 2 main reasons. One is making the chemicals involved in hunger go down. And another is making the storage of foods becomes smaller, so therefore, lesser amount will only be required.
And for this reason, much lesser amount of calories will be consumed which will surely result to loss in weight. However, this can be more effective when combined with proper physical exercise and healthy diet. And since there is loss of weight, there will also be an improvement in diabetes, reflux, blood pressure, fatty liver disease, and other health conditions.
Less invasive than the bariatric surgeries. Gastric bypass is one very common example of a bariatric surgery that involves invasive techniques. Whereas for gastric sleeve, there will be no invasive procedures including cutting and also disconnecting and altering small intestines. And thus, the risks of surgical complications after the procedure will be reduced.
No risks for dumping syndrome. After performing a gastric sleeve process, having the pyloris or outlet valve remain intact is an advantage unlike bariatric operations. Thus, patients will not worry on the risks for dumping syndrome. With this risk, taken food passes into the part of stomach which is unaffected by the gastric juice which can possibly cause indigestion, diarrhea, pain, or any other symptoms.
Some foreign devices are not inserted. There are no gastric bands that will be inserted in the body, so the patient does not need to worry on possible slipping and eroding that may cause infection. Performing the laparoscopy process can be done for people who are extremely obese. Sometimes, a particular procedure may not work to some, so trying other alternatives is recommended such as duodena switch and gastric bypass.
The disadvantages. It is irreversible. This involves the formation of new small pouch because of removing a large stomach part. With this, the stomach starts on becoming food sensitive, specifically when the foods taken is not chewed properly. To eat more thoughtfully and slowly is what patients often do when they vomit and feel discomfort.
Stomach stretches. Since no device can stop to overfill the stretches, eating the same foods is what patients usually do. And thus, resulting to higher calorie intake and increased weight. Some other complications are post operative pain, blood clots, pneumonia, infection, etc.
However, there is one important limitation for people who will undergo the surgery, and that is to have a BMI or body mass index of at least 40 or more. A lot of people have been trying on many different diets, but still, they cannot achieve the desired body. So this sleeve gastrectomy New Jersey can be a good suggestion to them. But these patients in New Jersey must need to consider first important advantages and disadvantages of the procedure.
The advantages. Satisfaction on smaller food portions. This the main advantages of the procedure and the reason is because right after the gastric sleeve, the patient already becomes satisfied with his or her food though a small portion of it only was eaten. It is being caused by 2 main reasons. One is making the chemicals involved in hunger go down. And another is making the storage of foods becomes smaller, so therefore, lesser amount will only be required.
And for this reason, much lesser amount of calories will be consumed which will surely result to loss in weight. However, this can be more effective when combined with proper physical exercise and healthy diet. And since there is loss of weight, there will also be an improvement in diabetes, reflux, blood pressure, fatty liver disease, and other health conditions.
Less invasive than the bariatric surgeries. Gastric bypass is one very common example of a bariatric surgery that involves invasive techniques. Whereas for gastric sleeve, there will be no invasive procedures including cutting and also disconnecting and altering small intestines. And thus, the risks of surgical complications after the procedure will be reduced.
No risks for dumping syndrome. After performing a gastric sleeve process, having the pyloris or outlet valve remain intact is an advantage unlike bariatric operations. Thus, patients will not worry on the risks for dumping syndrome. With this risk, taken food passes into the part of stomach which is unaffected by the gastric juice which can possibly cause indigestion, diarrhea, pain, or any other symptoms.
Some foreign devices are not inserted. There are no gastric bands that will be inserted in the body, so the patient does not need to worry on possible slipping and eroding that may cause infection. Performing the laparoscopy process can be done for people who are extremely obese. Sometimes, a particular procedure may not work to some, so trying other alternatives is recommended such as duodena switch and gastric bypass.
The disadvantages. It is irreversible. This involves the formation of new small pouch because of removing a large stomach part. With this, the stomach starts on becoming food sensitive, specifically when the foods taken is not chewed properly. To eat more thoughtfully and slowly is what patients often do when they vomit and feel discomfort.
Stomach stretches. Since no device can stop to overfill the stretches, eating the same foods is what patients usually do. And thus, resulting to higher calorie intake and increased weight. Some other complications are post operative pain, blood clots, pneumonia, infection, etc.
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